Locals, regulars, and people who will drive out of their way for good barbeque have come to expect the exact opposite. Alabamians always like to do things a little differently, and barbeque sauce is no exception. Description. Service was good, food was marginal. Would not have prepared anything the way it was when it hit my plate. I wanted to have some authentic Alabama bbq. The focus of Saw’s BBQ is simple – good ole Southern soul food. Eat again. Reduce heat to low, and continue cooking 10 minutes, until thickened My man was also raving about the white bbq sauce, which came on the sandwich. It’s a noun, and for some, it’s a world all its own. Eat. Went to Saw's with a friend over the holidays. We don't get good greens in Texas. It was some kind of special item on the menu that I can't remember but that was the gist of it and it was amazing. It was sweet and spicy and to die for! I loved that I got to try both sauces (and they compliment each other very well), but that white sauce is an Alabama special that you'll likely not find outside the state. Went here for lunch and had the pork and greens. Cozy dining area with additional seating outside. It was sweet and spicy and to die for! SAW’S Southside1154 11th Ave SBirmingham, AL 35205, email@example.com(205) 224-4408, Catering Managersawsstreetkitchen@gmail.com(205) 224-4408(205) 532-0021, 3804 3rd Avenue South Birmingham, AL 35222 | 205.582.9808| Amy@sawsbbq.com. THE WINGS. It was the wait for the food we experienced that was terrible. Cozy dining area with additional seating outside. Food was very good. The focus of Saw’s BBQ is simple – good ole Southern soul food. Really small inside but perfect to carry out. - See 378 traveler reviews, 119 candid photos, and great deals for Homewood, AL, at Tripadvisor. First opening in a residential area of Homewood, the venue has expanded to three locations where they serve classic pulled pork, chicken smothered in a distinctive white sauce, and barbecue-topped baked potatoes. Out of stock. Stir in garlic. Best BBQ in Birmingham but also a great burger, great wings and the best smoked chicken plate you’ll ever eat. Cook and stir 5 minutes, then mix in ketchup, cold water, and cornstarch. You order at the counter and pick a seat from one of the few tables. Claim your listing for free to respond to reviews, update your profile and much more. Highly recommended. Whatever you choose- ribs, chicken, pork- get the white sauce- it is great! The SAW’s barbecue that customers know and love sets the foundation for food in this 1,500-square-foot space where Brandon pays homage to his Pensacola culinary roots by incorporating some Gulf seafood that fits tastily into the realm of Southern barbecue. Read More. Claim your listing for free to respond to reviews, update your profile and much more. I got the Colonel which had sweet tea brined fried chicken, pimento cheese, pickles and white BBQ sauce. Pioneered by Mike Wilson, Saw’s has taken Birmingham by a smoky storm. Saw's is hands down the best barbeque in Birmingham. Own or manage this property? The baked taters are huge, a meal in themselves. Even after culinary school he was still dabbling on days off. I like to hit Avondale brewing right next door afterwards. They include Southern regulars like macaroni and cheese and tangy coleslaw, to deviled eggs and potato salad. Service was very fast, and the portions were ample. I know you ice eaters will love that. These might be the features that get people in the door in most establishments, but that is not the case with a stellar barbeque joint. Life long friend and I here to golf RTJ Trail. Put this food in your mouth and smile while munching! Saw's has four locations and every time I eat here I'm reminded that it's the best. Went to Saw's with a friend over the holidays. At many barbecue joints across the South, white barbecue sauce (sometimes referred to as Alabama white BBQ sauce) is the sauce of choice. It’s piled high with a signature Alabama white sauce. You order at the counter and the bring it to your table. The potato salad and banana pudding is also worth the trip! He's then told they are out of greens and brunswick stew. SAW's White Sauce. We waited in line maybe 5 mins to order so that wasn't bad at all. It's been sold out a few times, cheese grits,greens, pork, onion straws and that yummy sauce, oh yea! They have some of the best sandwiches here and they seem to be underrated by patrons. Their food makes me want to get fat... oh yeah, I'm already fat. This is the version of our website addressed to speakers of English in the United States. Each of use ordered something that usually comes out of the kitchen quick-chicken sandwich with green and banana pudding, and a pulled pork plate with greens and brunswick stew. It's typically a mayonnaise-based sauce, made tangy with the addition of vinegar, horseradish, and mustard. The sides are great too! My wife had a fried chicken sandwich that was marinated in sweet tea and pickle juice topped with slaw, pickles, and Alabama style white sauce. Founder and owner Mike Wilson aka “Sorry Ass Wilson” (SAW, get it?) I got the Colonel which had sweet tea brined fried chicken, pimento cheese, pickles and white BBQ sauce. After a week of mostly seafood, some good, some not so much. You order at the counter and pick a seat from one of the few tables. Not bad but the seasonings were way off. Stockmarket92 Rating: 5 stars 08/01/2013. Next time you’re talking ‘cue in Alabama memorize these three little words: Alabama white BBQ sauce.Bob Gibson of Decatur, Alabama is credited with creating this mayonnaise-based sauce all the way back in 1925. Friendly and attentive service. Zoom in to see updated info. First opening in a residential area of Homewood, the venue has expanded to three locations where they serve classic pulled pork, chicken smothered in a distinctive white sauce, and barbecue-topped baked potatoes.
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